Dr. Luis Gabriel Quintero Pinto
Education
- 2008: Ph.D. in Animal Nutrition-Sciences, Paulista Julho State University of Mesquita Filho, Brazil.
- 1999 – M.Sc. in Aquaculture, Paulista Júlio De Mesquita Filho State University, Brazil.
- 1989 – B.Sc. in Zootechnist, Universidad Nacional de Colombia, Colombia.
University Unit
- Universidad Nacional de Colombia, Bogotá, Colombia.
- Faculty of Veterinary Medicine and Zootechnics.
- Animal Production Department
- Phone: +57(1) 3165000 ext.: 19407
Research Group
Research Group in Biodiversity and aquaculture.
Technical/Quantitative skills:
University teaching. Management of academic and research entities. Aquaculture Expert
Contact information
Professional experience
- 1994-date: Associate professor, Universidad Nacional de Colombia, Bogotá, Colombia.
- 2000-2004: Director of the Laboratory of Ichthyology and Ornamental Fish.
Research Interests
Topics: Production of aquatic organisms, Nutrition and feeding of aquatic organisms.
Selected Publications
Luis Gabriel Quintero-Pinto, Blanca Stella Pardo-Gamboa, Ana María Carolina Quintero-Pardo, Luiz Edivaldo Pezzato. Exigências e disponibilidade de fontes de fósforo para tilápias. VET. ZOOTEC. 5(2): 30-43, 2011. (ISSN 20115415).
Blanca Stella Pardo-Gamboa, Luis Gabriel Quintero-Pinto, Luiz Edivaldo Pezzato, Fabio ARLINDO Silva, Ana María Carolina Quintero-Pardo,. Nutrientes digestíveis da Levedura (Saccharomyces cerevisiae) Íntegra e Autolisada para Tilápia do Nilo (Oreochromis niloticus). vet. zootec. 5(1): 26-38, 2011. (ISSN 20115415).
Leonardo Tachibana, Luis Gabriel Quintero Pinto, Luiz Edivaldo Pezzato, “Xilanase E B. “Glucanase Na Digestibilidade Aparente De Nutrientes Do Triticale Pela Tilápia-Do-Nilo”. Arq. Bras. Med. Vet. Zootec. V.62 Fasc.2 P.445 – 452, 2010. (ISSN: 0102-0935).
Number of publications:
Cvlac: 28
TAGS: Fish nutrition, nutrition of aquatic organisms, aquaculture production, fish farming.